Presentation
Location
Located in the Languedoc, the historic Chateau de Sérame has origins dating back to the Gallo-Roman period. The Domaine is nestled in a preserved natural environment, bordered by the Aude river and the Canal du Midi, and at the junction of two appellations: Corbières and Minervois. Its remarkable range of terroirs allows for the elaboration of unique, full, and complex wines.
In the vineyard
The grape varieties assembled to make up this vintage are vinified with minimal use of additives.
Winemaking
Traditional vinification
Fermenting around 28°C during 12 to 15 days under controlled temperatures.
Fermenting around 28°C during 12 to 15 days under controlled temperatures.
Varietals
Syrah : 50%
Carignan : 30%
Grenache noir : 20%
Carignan : 30%
Grenache noir : 20%
Specifications
Contains sulphites.
Advice
Serving
Service temperature between 16 and 18°C.
Ageing potential
3 to 5 years
Reviews
"Dark cherries, dark plums, cassis, bay leaves and baking spices on the nose. Medium body with firm tannins. Plush and fruity with a short finish. From organically grown grapes. Drink now."
"Fruits noirs, tapenade, bouche souple, fraîche, tanins veloutés, finale épicée."
